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PERFECT POMEGRANATE RECIPES

Submitted by ypm on Mon, 09/27/2010 - 10:54
POMEGRANATE PUNCH
Ingredients
1 cup               pomegranate juice
1 cup               orange juice
1/4 cup                       lemon juice
2 cups                         water
1 cup               sugar
1 quart            gingerale
Instructions
Have all ingredients chilled. Dissolve sugar in water and combine with pomegranate, orange and lemon juice. Add gingerale and serve. (More sugar may be added as needed; pineapple juice also is a good ingredient).
 
MORE POMEGRANATE PUNCH
Ingredients
1 quart            pomegranate juice
2 quarts          carbonated water
1 pint               vodka (an aged blended whiskey may be substituted)
Juice of 1         lemon
Instructions
Combine ingredients and sweeten to taste. Punch may be served hot or cold.
 
POMEGRANATE SYRUP
Boil together 3 1/2 cups pomegranate juice, 1 teaspoon lemon juice, 1/3 teaspoon salt and 1/2 bottle liquid pectin. When mixture cannot be stirred down, add 5 1/2 cups sugar and boil for 5 or 6 minutes. Serve with pancakes and waffles.
 
POMEGRANATE JELLY
Ingredients
4 cups                         pomegranate juice
7 1/2 cups      sugar
1 bottle            commercial pectin
Ingredients
Measure sugar and juice into large saucepan and mix. Bring to boil over hottest fire and add pectin, stirring constantly. Bring to full boil (one that cannot be stirred down). Boil for 30 seconds. Remove from heat, skim and pour quickly into glasses. Add paraffin. Makes about 11- 6 oz. glasses.